How long to cook pernil at 350
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How long to cook pernil at 300 in oven!
Pernil - Best Puerto Rican Slow Roasted Pork Recipe
This recipe came from my friend Eimy from Puerto Rico.
How long to cook pernil at 325
I tried this dish at her house, many years ago, and instantly fell in love with it. You could say that pernil is the Puerto Rican cuisine version of America's pulled pork minus the barbecue sauce. In my humble opinion it is better, much better!!!
What is pernil?
Pernil (per neel) is a typical Puerto Rican pork roast consisting of a pork shoulder (pork butt) or leg that has been marinated and seasoned overnight with slivers of garlic cloves inserted, sofrito, abobo and sazón rubbed all over.
Slow Roast the pork the next day at 300° F until the meat fall apart tender and then the skin or cuero is crispy. The result is a flavorful, and tender meat that will fill your house with a delicious aroma, and your belly with a whole lot of "piggy goodness." I have made one small adaptation from her recipe, since I prefer to use my homemade sofrito instead of the store bought sofrito.
When do people make pernil?
Pernil is the special occasion dish and expected
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